Carrot Cake

Carrot Cake

Carrot Cake

Slice: $1.99 | 240 Cal
Half: $6.99 | 1700 Cal
Whole: $14.99 | 3640 Cal

Golden Corral’s Carrot Cake is a moist and flavorful dessert, featuring a spiced carrot cake base topped with rich cream cheese icing. This classic treat is a favorite among guests, offering a perfect balance of sweetness and spice.

Flavor Profile

A harmonious blend of warm spices and sweet carrots, complemented by a creamy and tangy cream cheese frosting.

Portion Sizes & Prices

  • Slice: $1.99 | 240 Calories
  • Half Cake: $6.99 | 1,700 Calories
  • Whole Cake: $14.99 | 3,640 Calories

Note: Prices and calorie counts may vary by location.

Nutritional Information (Per Slice)

NutrientAmount per Serving
Calories240 kcal
Total Fat12 g
Saturated Fat4.5 g
Trans Fat0 g
Cholesterol15 mg
Sodium200 mg
Total Carbohydrates34 g
Dietary Fiber1 g
Sugars27 g
Protein1 g

Note: Nutritional values are based on official Golden Corral data and may vary slightly by location.

Allergen Information

Golden Corral’s Carrot Cake contains the following allergens:

  • Eggs
  • Milk
  • Soy
  • Tree Nuts
  • Wheat

Please be aware that all buffet items are prepared in shared kitchen spaces, which may lead to cross-contact with other allergens such as peanuts, fish, and shellfish.

Customization, Sides & Pairings

While the Carrot Cake itself is a fixed recipe, guests can enhance their dessert experience with a variety of sides available on the buffet. Popular pairings include:

  • Vanilla Ice Cream
  • Whipped Cream
  • Fresh Fruit

For a complete list of dessert options and pairings, you can explore our Golden Corral Dessert Options.

Final Thought!

Golden Corral’s Carrot Cake offers a moist and flavorful dessert option, perfect for guests seeking a classic sweet treat. Its combination of spiced cake and creamy frosting makes it a popular choice on the buffet.

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